Corn is a vital crop with immense importance. It provides food, feed, and fuel, and serves as a staple in various cuisines worldwide. The Yatsugatake corn variant grows well in Japan and is said to be sweeter than various fruits, and it's celebrated at a fun annual event in Shiga Prefecture.
The highlight of the Corn Festival is a corn-peeling competition. The event is divided into child, youth, and adult categories, and participants compete to see who can peel corn the fastest. Along with the corn peeling competition, there will be corn harvesting experiences, and the opportunity to try a variety of corn-centric foods such as corn flavored soft serve ice cream.
